BY SONG COOK'S
Kamjatang is a slow-cooked spicy soup made with potatoes, bean sprouts and nappa. Serve with Kimchi and rice for a true authentic experience.
Meal Kit Includes:
Pork Bones | Potatoes | Broth | Assorted Vegetables | Kimchi | Rice |
Kamjatang originated in the southern Korean province of Jeolla. The main industry of Jeolla Province at the time was agriculture and pigs were widely raised for food. When Incheon harbour opened, many people migrated to the Jeolla Province. When construction of the railway began in 1899, Kamjatang become very popular among railway labourers for its low cost and high fat content.